As part of the Good Food Plan research, we’re thrilled to be hosting a series of workshops with four Good Food Champions. These are four organisations (local and further afield) who we think are doing great work to make nourishing, affordable, culturally appropriate, sustainable and tasty food more available to everyone....
Workshop 2 Better access to healthier, fresher, climate-friendly food
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For our second workshop we’ll be joined in Barking Park by Made Up Collective’s Kiran Chahal, who’ll be talking about holistic approaches to feeding, nurturing and nourishing communities. We’ll focus on the recent work Made Up Collective have done delivering HAF programmes in Barking & Dagenham, as they invite us to think together and feast together!
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Thursday 1st December 4-6pm
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These visits and workshops are invite only:
To RSVP email Cam on cam@companydrinks.info
or if you’re a member of LBBD staff, contact Joanna.Wilson@lbbd.gov.uk
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Food will be provided.
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The Good Food Plan is a research project being delivered by Company Drinks with Sustain and the London Borough of Barking & Dagenham
Find out more about the work here.
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